Winter rice: 1 idea in a few minutes

Who said rice is eaten in the summer as a cold salad?

But it doesn’t exist only as a winter dish like Milanese risotto

So here I present to you my super tasty winter rice As super tasty

I always write in my recipes .. just have the imagination You will get amazing dishes … like this one

But a few chat … let’s get down to business

So let’s all go to the kitchen and tie the apron

PREPARATION

To prepare this rice … I started boiling the water and lightly salting it Meanwhile

I washed 5 tomatoes that I cut in half and poured into the dish I then add two tablespoons of rice salad dressing

which I have drained well and finally a spoonful of Genoese pesto I’m going to drop the rice and once it’s ready .. back to my plate mix well and taste very hot

I assure you it is truly delicious

N.B. choose rice to your liking … recipes don’t always have to be followed to the letter

but you have to make them your own and according to your tastes and needs If you want .. you can add pieces of scamorza … or mozzarella … or even the galbanino

INGREDIANTS

1/2 glass rice

Genovese pesto 1 tbsp

cherry tomatoes 5

seasoned rice 2 tbsp